Original Event Date, November 6th, 2014
Fall-Spice Rubbed Venison Tenderloin with Polenta, Stuffed Sugar Pumpkin, Brussels Sprouts and a Cranberry Port Reduction
Original Event Date, October 12th, 2018
Cobia and Sweetbreads
Original Event Date, November 8th, 2014
Sauteed Greek Shrimp and Feta with Orzo
Original Event Date, October 25th, 2018
Coconut Tres Leches Cake
Original Event Date, September 28th, 2014
Pan Seared Smokey Southern Pork Tenderloin with Roasted Corn Polenta and Apple Cranberry Chutney
Original Event Date, October 23rd, 2010
Minced Dragon and Phoenix in Lettuce Cups