2023 Epcot International Flower & Garden Festival Food Booth Menu Items

The 2023 Epcot International Flower & Garden Festival takes place from Wednesday, March 1st, 2023 and runs through Wednesday, July 5th, 2023.

Much like the Food & Wine Festival that's held in the fall, the Flower & Garden Festival features over 20 "Outdoor Kitchens" that are set up in and around the theme park. Most of the locations are open from 11:00am until park close.

While the Flower & Garden event is included with park admission — food and beverage items are not — and are available for an extra fee. The cost of each item is only revealed once the festival starts.

(GF) indicates Gluten/wheat-friendly. (PB) indicates plant-based items. (NA) indicates non-alcoholic.

01 - BRUNCHCOT (near Test Track)

FOOD

• Avocado Toast with Marinated Toy Box Tomatoes on Toasted Ciabatta (Garden Graze item)(PB)
• Shrimp and Grits: Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Sweet Corn Salsa
• Lox Benedict on Everything Focaccia with Everything-Spiced Cream Cheese, Shallots, Crispy Capers and Hollandaise
• Fried Cinnamon Roll Bites with Cream Cheese Frosting and Candied Bacon

BEVERAGE

• Froot Loops® Shake (NA)
• Peach Bellini
• Joffrey’s Coffee™ Cold Brew Cocktail with Milk, Kahlúa Rum and Coffee Liqueur, and Vanilla Vodka

02 - Farmers Feast (near Test Track)

FOOD
There will be several different menus at the Farmer's Feast booth. Each menu will be available for 30-45 days, and then switch over to diferent items.

• Early Bloom Menu (March 1 to April 8)
• Chilled Potato and Leek Soup “Vichyssoise” with Bacon Lardons, Potato Croutons, Chive Oil and Crispy Leeks (GF)
• Chargrilled Bison Ribeye with Creamy Leek Fondue, Red Wine Butter Sauce and Whipped Red Wine Goat Cheese
• Spice Cake with Cream Cheese Icing, Candied Pecans and Parsnip

BEVERAGE

• Collective Arts Brewing Blueberry Elderberry Sparkling Hard Tea, Hamilton, Ontario, Canada
• Ghost Mary: Translucent Bloody Mary with Boyd & Blair Cucumber Vodka, Tomato Water, Horseradish, Celery Salt and a hint of Pepper

03 - The Citrus Blossom (Odyssey Pavilion)

FOOD

• Orange Sesame Tempura Shrimp with Orange Chile Sauce
• Citrus Baked Brie with Preserved Lemon Marmalade, Limoncello-macerated Blueberries and Spiced Marcona Almonds
• Lemon Meringue Pie: Lemon Curd, Lemon Mousse and Toasted Meringue

BEVERAGE

• UFO Beer Co. Citrus Hazy Wheat Beer, Boston, MA
• 81Bay Brewing Co. Citrus Honey Cream Ale, Tampa, FL
• Parish Brewing Co. Drive Thru: Orange Octane Imperial Sour, Broussard, LA
• Bella Strada Spritz
• Orange Sunshine Wine Slushy
• Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (NA)

04 - Florida Fresh (Near Disney Traders)

FOOD

• Grilled Street Corn on the Cob
• with Savory Garlic Spread and Spicy Corn Chips (Garden Graze item)(PB)
• with Savory Garlic Spread and Plant-Based Cotija Cheese (Garden Graze item)(PB)
• Blackened Fish Slider with Roasted Tomatoes, Watercress and Citrus Remoulade on Brioche
• Watermelon Salad with Blueberries, Pickled Red Onions, Balsamic and Feta
• Florida Strawberry Shortcake

BEVERAGE

• Cucumber Watermelon Slushy (NA)
• Cucumber Watermelon Slushy with Gin

05 - Jardin de Fiestas (Mexico Pavilion)

FOOD

• House-made Masa Tortillas filled with Squash Blossoms, Bacon, Onion, Zucchini and Cheese (GF)
• Barbacoa Beef in a Corn Tortilla with Crispy Grilled Monterey Jack Cheese, Salsa Ranchera and Esquites (GF)

BEVERAGE

• Mala Hierba Margarita: Centinela Tequila Reposado, Elderflower-Chamomile Tea, Abasolo Corn Whiskey and UNA Flower-infused Vodka with a Chile Salt Rim
• Cristal Margarita: 100% Agave Tequila Blanco, Ilegal Mezcal Joven, Clarified Lemon Juice and Orange Liqueur in a souvenir cup
• Craft Mexican Lager

06 - Lotus House (China Pavilion)

FOOD

• Spicy Mala Chicken Skewer with Creamy Peanut Sauce
• House-made Cheesy Crab Wontons
• Pan-fried Vegetable Dumplings

BEVERAGE

• Classic Bubble Milk Tea (NA)
• Cherry Blossom Pilsner Draft Beer
• Kung Fu Master: Tito’s Vodka, Triple Sec, Mango, Orange Juice and Soda Water
• Tang Dynasty: Jose Cuervo Especial Tequila Gold, Light Rum, Strawberry, Piña Colada Mix, Soda Water and White Boba Pearls
• Tropical Moon: Smirnoff Vodka, Triple Sec, Passion Fruit, Soda Water and White Boba Pearls

07 - Bauernmarkt: Farmer’s Market (Germany Pavilion)

FOOD

• Potato Pancakes
• with House-made Apple Sauce (Garden Graze item)(PB)(GF)
• with Caramelized Ham, Onions and Herb Sour Cream (GF)

• Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese
• Warm Cheese Strudel with Mixed Berries

BEVERAGE

• Bitburger Premium Pils, Rhineland-Palatinate, Germany
• Stiegl Brewery Radler Raspberry, Salzburg, Austria
• Flensburger Dunkel, Flensburg, Germany
• Apfelschaumwein: Sparkling Wine and Apple Liqueur

08 - Primavera Kitchen (Italy Pavilion)

FOOD

• Caesar Salad with Shrimp Baby Gem Lettuce, Shrimp, Caesar Dressing and Crispy Bread Crumble
• Spinach Tortelloni, Sweet Butter, Pancetta, Corn, Peas and Fava Beans
• Chocolate-Hazelnut Pudding with Cookie Crumble

BEVERAGE

• Peroni Pilsner
• Prosecco
• Moscato
• Italian Sangria (red or white)
• Italian Margarita with Limoncello and Tequila

09 - Magnolia Terrace (American Adventure Pavilion)

FOOD

• Muffuletta Panini with Ham, Salami, Mortadella, Provolone and Swiss with Olive Salad
• Spicy Chicken Gumbo with Andouille Sausage and BEN’S ORIGINAL™ Long Grain & Wild Rice
• Crawfish Pie
• Bananas Foster Bread Pudding

BEVERAGE

• Bayou Cocktail: Bayou Spiced Rum, Coconut Rum, Fruit Punch and Orange Juice
• Central 28 Beer Co. Pretty Things Ale, Debary, FL
• Wicked Weed Brewing Day Light American Light Ale, Asheville, NC
• Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, LA

10 - Hanami (Japan Pavilion)

FOOD

• Frushi : Strawberry, Pineapple and Lychee wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut
• Assorted Nigiri Sushi with Lemon-cured Salmon, Soy-marinated Tuna and Cured Mackerel
• Udon Soup with Shrimp and Spring Vegetables

BEVERAGE

• Sakura Cherry Blossom Pilsner
• Hakushika Hana Kohaku Plum Sake: Junmai Ginjo blended with Japanese Plum
• Nigori Dragon Fruit Sake Cocktail

11 - Tangierine Café: Flavors of the Medina (Morocco Pavilion)

FOOD

• Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli
• Lamb Kefta (GF)
• Chermoula Chicken (GF)
• Hummus Trio: Traditional Hummus, Red-Beet-and-Black-Garlic Hummus, and Avocado-Herb Hummus, served with Moroccan Bread and Crispy Papadam (Garden Graze item)(PB)
• Orange Blossom-Saffron Cake

BEVERAGE

• Pomegranate Mimosa
• Keel Farms Strawberry Elderflower Hard Cider, Plant City, FL
• Bold Rock Tangerine Hard Cider, Nellysford, VA
• 3 Daughters Brewing Pomegranate Hard Cider, St. Petersburg, FL
• Cider Flight

12 - La Isla Fresca (between Morocco & France)

FOOD

• Braised Oxtail with Pigeon Pea Rice
• Sugar Cane Shrimp Skewer with BEN’S ORIGINAL™ Long Grain White Rice, Mango Salsa and Coconut-Lime Sauce
• Coconut Tres Leches : Vanilla Cake soaked in Oat Milk, Almond Milk and Coconut Milk with Toasted Coconut (Garden Graze item)(PB)

BEVERAGE

• Tropical Breeze: Lemonade, Grapefruit and Simple Syrup (NA)
• Islamorada Beer Company Coconut Key Lime Ale, Islamorada, FL
• Florida Orange Groves Winery Tropical Perception White Sangria, St. Petersburg, FL
• Tropical Breeze with Don Q Límon Rum

13 - Fleur de Lys (France Pavilion)

FOOD

• Croissant with Goat Cheese, Herbs and Roasted Garlic
• Provençal-style Braised Beef, Rosemary Tomato and Niçoise Gnocchi
• Chocolate Tart with Valrhona Single Origin Chocolate Brownie, Walnuts and Raspberry Coulis (served warm)
• Caramelized Beignet filled with Vanilla Cream and glazed with Caramel Fleur de Sel

BEVERAGE

• Kronenbourg Blanc 1664 Draft Beer
• VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor
• Kir à la Poire: French Sparkling Wine with Monin Desert Pear
• La Vie en Rose Frozen Slushy: Vodka, Grey Goose L’Orange Vodka, St. Germain Liqueur, and White and Red Cranberry Juice

14 - Northern Bloom (Canada Pavilion)

FOOD

• Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Neuske’s Applewood-smoked Bacon (GF)
• Beef Tenderloin Tips, Mushroom Bordelaise Sauce and Whipped Potatoes with Garden Vegetables
• Chocolate Maple Whisky Cake

BEVERAGE

• Maple Popcorn Shake (NA)
• Collective Arts Brewing Honey Lager, Hamilton, Ontario
• Glutenberg Blonde Ale, Montreal, Quebec
• 81Bay Brewing Apricot with Maple Syrup, Tampa, FL
• Maple Popcorn Shake with Tap 357 Maple Rye Whisky

15 - Trowel & Trellis (near Port of Entry)

FOOD

• Boneless Impossible Korean Short Rib with Cilantro-Lime Rice, Danmuji Slaw and Kimchee Mayonnaise (Garden Graze item)(PB)
• Impossible Lumpia with Thai Sweet Chili Sauce (Garden Graze item)(PB)
• Chocolate Cake with Black Currant Ganache, Mixed Berry Compote and Chocolate Ice Cream (Garden Graze item)

BEVERAGE

• Twinings® Iced Green Tea with Cranberry and Lime (NA)
  
• Parish Brewing Co. Bloom Hazy IPA, Broussard, LA
• J. Lohr Wildflower Valdiguié
• Twinings Iced Green Tea with Cranberry and Lime with Hanger 1 Makrut Lime Vodka served in a Mason Jar

16 - The Honey Bee-stro (near Port of Entry)

FOOD

• Chicken and Waffles: Crispy Honey-brined Chicken and Honey Sweet Corn Bread Waffle with Whipped Honey Butter and Spicy Honey
• Pollinator Flatbread with Honey Whipped Mascarpone, Honey Caramelized Onions, Blueberry Gastrique, Prosciutto, Honey Whipped Goat Cheese, Arugula, Honey Vinaigrette and Bee Pollen
• Honey-Mascarpone Cheesecake with Honey Whipped Cream, Whipped Honey, Crystalized Honey, Honeycomb, Dehydrated Honey and Fennel Pollen Meringue Kisses

BEVERAGE

• Honey-Peach Cobbler Freeze with Streusel (NA)
• B.Nektar New Wave Lemonade Mead, Ferndale MI
• Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, FL
• Honey-Peach Freeze with Blueberry Vodka and Streusel

17 - Pineapple Promenade (near Port of Entry)

FOOD

• Spicy Hot Dog with Pineapple Chutney and Plantain Chips
• DOLE Whip® (PB)

BEVERAGE

• Frozen Desert Violet Lemonade (NA)
• DOLE Whip with Fanta® (NA)
• 3 Daughters Brewing Tropical Hefe, St. Petersburg, FL
• BrewDog Hazy Jane IPA, Canal Winchester, OH
• Urban Artifact Teak Tropical American Fruit Tart, Cincinnati, OH
• Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL
• Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL
• DOLE Whip topped with Samrus Mango Cream Liqueur
• Pineapple Beer Flight

18 - Joffrey's Coffee & Tea Company

BEVERAGE

• Joffrey's in World Discovery (near Mission Space)
• Exotic Lemon Tea : A refreshing mix of Frozen Lemon and Iced Tea featuring Exotic Berry notes
• Spirited option available featuring Grey Goose Vodka
• Joffrey’s in the Canada Pavilion
• Melonade : A tangy blend of Frozen Lemon with a burst of Watermelon
• Spirited option available featuring Grey Goose Vodka
• Joffrey’s in the American Adventure Pavilion
• Key Lime Cold Brew : A zesty blend of French Roast Cold Brew with flavors of Key Lime and White Chocolate topped with a splash of Cream, Whipped Cream and Graham Cracker Crumbs
• Spirited option available featuring Kahlúa Rum and Coffee Liqueur
• Joffrey’s near Disney Traders
• Orange Cream Cold Brew : A smooth blend of French Roast Cold Brew with flavors of Orange and Vanilla topped with a splash of Cream, Whipped Cream and Coconut Shavings
• Spirited option available featuring Kahlúa Rum and Coffee Liqueur

19 - Funnel Cake (near American Adventure Pavilion)

FOOD

• Banana Split Funnel Cake : Funnel Cake topped with Banana-Chocolate Chip Ice Cream, Whipped Cream, Diced Strawberries and a Maraschino Cherry drizzled with Chocolate Syrup

20 - Refreshment Outpost (between the China & Germany Pavilions)

FOOD

• Pineapple Skewer with Tajin Seasoning (Garden Graze item)(PB)(GF)

BEVERAGE

• Ice Cream Float: Tangerine Soft-serve and Cream Soda
• Lavender Martini: Boyd & Blair Potato Vodka with Lavender and Lemon
• Lexington Brewing Tangerine Cream Ale, Lexington, KY
• Blake’s Hard Cider Co. Grand Cherry Hard Cider, Armada, MI
• Southern Tier Brewing Co. Juice Jolt IPA Lakewood, NY

21 - Refreshment Port (near the Canada Pavilion)

FOOD

• Shrimp Scampi Poutine with Lemon-Garlic Cheese Fondue, Spinach and Artichokes

BEVERAGE

• Mighty Swell Purple Magic Spiked Seltzer, Austin, TX
• Villa Maria Earth Garden Sauvignon Blanc, Marlborough, New Zealand
• Frozen Mojito with Boyd & Blair Rum

22 - The Land Cart (near The Land Pavilion)

FOOD

• Fruit and Cheese Plate: Grapes, Strawberries, Cheddar and Mini Babybel® Snack Cheese
• Vegetable Plate: Broccoli, Carrot Sticks and Tomatoes with Dip (PB)
• Pretzels with Hummus Dip (PB)
• Cookies ‘n “Cream” Chocolate Mousse Cup (Garden Graze item)(PB)

23 - Connections Café

FOOD

• Orange Bird Liege Waffle

24 - Connections Eatery

BEVERAGE

• Flower Drop Cocktail: St. Germaine Liqueur, Tito’s Handmade Vodka, Elderflower and Lemonade

25 - Sunshine Seasons

BEVERAGE

• Strawberry-Mango Slushy (NA)

Click Here to visit our main Epcot International Flower & Garden Festival Page — where you'll find menu boards and prices, food photos, concert schedules, and reviews from this fun and tasty annual food festival.