The 2025 Swan and Dolphin Food and Wine Classic Seminar Series

This year's Swan and Dolphin's annual Food and Wine Classic weekend is taking place on Friday, November 14th and Saturday, November 15th, 2025 — and the popular Seminar Series is back as well.

The "Learn to Impress" seminars are led by various Managers and Sommeliers that work with some of the Swan and Dolphin's restaurants. This year's seminars are all beverage themed seminars.

The hour-long events do require a ticket purchase (and the parking fee), but you don't have to be staying at the Swan and Dolphin to take part in these culinary seminars. In fact, you don't even have to be going to the "Main Causeway Event" in order to enjoy this special seminar series.

Tickets are on sale now and most of these seminar tickets will sell out weeks before the event starts.

Click Here to visit the official Swan and Dolphin Food and Wine Classic ticket page.

All the tickets for all the events taking place during the Swan and Dolphin Food and Wine Classic are in a giant list. Just find the event your interested in, and click the purple “buy ticket” button.

Here's a list of the "Learn to Impress" Seminars that are part of the 2025 Swan and Dolphin Food and Wine Classic...

Craft Cocktails

What do these iconic drinks have in common? They’re timeless, perfectly balanced, and built on the fundamentals of great mixology. In this hands-on class, we’ll break down the essential components of a classic cocktail—from spirits and mixers to technique and presentation. Step behind the bar and learn how to shake, stir, and garnish like a pro. Whether you’re a curious beginner or a home bartender looking to level up, this is your gateway to the art of craft cocktails.

• Instructor : Jason Bradley
• Drinks : Old Fashioned. Whiskey Sour. Gin Fizz. Cosmopolitan.

• Date : Friday, Nov. 14, 2025
  Start Time : 4:00pm
  Location : The Swan Resort – 1st Floor Meeting Rooms
  $97.93 (plus parking fee)

• Date : Saturday, Nov. 15, 2025
  Start Time : 4:00pm
  Location : The Swan Resort – 1st Floor Meeting Rooms
  $97.93 (plus parking fee)

Base to Bubbles

Uncover what makes Champagne the pinnacle of sparkling wine. In this immersive class, you’ll learn the essentials of how Champagne is made—from the importance of the grapes and terroir to the intricate vinification process. Explore the five key regions of Champagne and sharpen your senses as we dive into the art of tasting. Sight, smell, and palate come together as we compare styles, decode labels, and celebrate the elegance of every bubble.

• Instructor : Olivier Zambaux

• Date : Saturday, Nov. 15, 2025
  Start Time : 4:00pm
  Location : The Swan Resort – 1st Floor Meeting Rooms
  $97.93 (plus parking fee)

Beer Here!

Get ready to raise your glass to an unforgettable experience! Whether you’re a seasoned beer enthusiast or just starting to explore the world of hops and barley, this immersive seminar is your ticket to the rich, diverse world of craft beer.

Join us as we dive into timeless classics and bold new styles from breweries near and far. You’ll learn the stories behind the suds, taste a curated selection of exceptional brews, and explore perfect food pairings that elevate every sip.

• Instructor : Michael Sadler

• Date : Friday, Nov. 14, 2025
  Start Time : 4:00pm
  Location : The Swan Resort – 1st Floor Meeting Rooms
  $97.93 (plus parking fee)

Salud! A Journey Through Spain

Embark on a vibrant culinary and cultural adventure through Spain in this immersive class that celebrates the country’s most iconic wine regions and their signature flavors. Salud! is more than just a toast—it’s a celebration of Spain’s rich heritage, diverse landscapes, and the deep-rooted traditions that shape its food and wine.

Join us as we journey from the lush, green hills of Galicia to the sun-soaked plains of La Mancha, exploring notable regions such as Rioja, Ribera del Duero, Priorat, and Andalusia. Along the way, you’ll taste and learn about the varietals that have made Spain a global wine powerhouse—from crisp Albariños to bold Tempranillos and elegant Cavas.

Each wine is thoughtfully paired with regional Spanish dishes that highlight local ingredients and culinary techniques, offering a true taste of place.

• Instructor : Joe Lopez

• Date : Friday, Nov. 14, 2025
  Start Time : 4:00pm
  Location : The Swan Resort – 1st Floor Meeting Rooms
  $97.93 (plus parking fee)

• Date : Saturday, Nov. 15, 2025
  Start Time : 4:00pm
  Location : The Swan Resort – 1st Floor Meeting Rooms
  $97.93 (plus parking fee)

Here's another link to the main Swan & Dolphin Food and Wine Classic "Ticket Purchasing" page ... which is a giant list of all the ticket options.

As I mentioned — tickets for these will sell out at some point before the event begins. The very popular seminar "Pasta Making with Chef Dan" is not on the list... to the best of my knowledge, chef Dan is no longer with the Swan & Dolphin collection of restaurants.

Here's a link to our main Swan & Dolphin Food and Wine Classic "Ticket Purchasing" page ... where you can stay up to date with all the information and photos for the Swan and Dolphin Food and Wine Classic!