2023 Christmas Day Menu at the Rosen Center

Christmas Day Buffet at Café Gauguin
December 5th, 2023
  |  by Mealtrip
2023 Christmas Day Menu at the Rosen Center If you're searching for Christmas Day dining options, Café Gauguin at the Rosen Centre on International Drive has a special buffet planned for that day.

The Christmas Day buffet is being served on Monday, December 25, 2023 and from 11am - 4:30pm only. Here's the pricing details...
  • $64.95** Per Adult
  • $27.95** Per Child (Ages 4-12)
  • Children 3 & Under Eat Free
  • Free Self-Parking (Valet Parking Discounted at $15)
  • Unlimited Champagne and Mimosas
  • **Keep in mind… all prices plus taxable 22% service charge and 6.5% tax. Gratuity is based on full-priced purchases. (So if I'm doing the math right, the adult price is actually $84.45 and the child price is $36.32 — and then you have to tip on top of that.)
  • Click Here to jump right to the official Rosen Center event booking page or call (407) 996-3969 to make reservations.
Walk-ins are welcome but are based on availability. Other restrictions may apply. Menu subject to change.

Christmas Day Buffet at the Rosen Center 2023

  • Coconut-curry sweet potato soup
  • Chicken pho with rice noodles, ginger, and shiitake mushrooms

Market Salads
  • Mixed greens salad bar with condiments and dressings
  • Creamy apple salad with arugula, candied walnuts, and dried cherries
  • Shaved Brussels sprout salad with maple-roasted butternut squash and toasted pine nuts
  • Grilled steak salad with local watercress and radish, dressed with cucumber and wasabi
  • Rosen Centre seafood salad

Local and International Cheese and Tropical Fruit Display
  • Mango and ginger Stilton, Amber Valley port, menage goat cheese, manchego, and Irish porter
  • Seasonal melons and berries, pineapple, mango, papaya, mandarin, and cracked coconut

Antipasto Display
  • Marinated artichokes, asparagus, olives, fresh pesto mozzarella, and heirloom tomatoes
  • Peppadews, roasted red and yellow peppers, capicola, mortadella, and salami
  • Marinated white beans with roasted tomatoes and torn basil

Seafood Station
  • Chilled shrimp, Jonah crab claws, New Zealand green shell mussels, and Thai coconut calamari salad
  • Smoked salmon with capers, diced red onion, and hard cooked egg
  • Lemon and lime wedges, cocktail sauce, and kickin’ bayou sauce

Pasta Station
  • Gemelli pasta, crispy pork belly, bourbon maple-roasted honeynut squash, and forest mushrooms
  • Smoked almond-kale pesto
  • Spinach and roasted garlic ravioli, blue cheese, Anjou pears, and sweety drop peppers

Banshoo Sushi
  • Shrimp tempura roll, California sunset roll with cucumber, avocado, and masago
  • Pickled ginger, wasabi, soy sauce

  • Mango BBQ glazed pork ribs
  • Made-to-order shredded beef quesadillas, Chihuahua queso, pico de gallo, and avocado crema

Breakfast Station
  • Made-to-order omelets, smokehouse bacon, and breakfast sausage
  • Breakfast potatoes and eggs Benedict
  • Buttermilk waffles and lemon mascarpone pancakes
  • Flavored butters, maple syrup, and strawberry syrup

From the Hot Buffet
  • Carved smoked ham and roasted pineapple honey mango chutney
  • Skillet-seared chicken breast, braised kumquats, and cilantro butter
  • Roast pork loin, alligator drool IPA, and grain mustard
  • Pan-roasted salmon, clementine gremolata, and charred citrus
  • Potatoes au gratin, creamy smoked gouda, and caramelized onions
  • Chef’s local vegetables

Kids’ Buffet
  • Crispy chicken tenders, mac and cheese, and buttered corn
  • Mini meatball mozzarella in tomato sauce

Chef Alon’s Pastry and Dessert Display
  • Assorted breakfast pastries include coffee cakes, fruit Danishes, mini croissants, and muffins
  • Christmas Yule log, wild berry French vanilla cheesecake, carrot cake, and Black Forest cake
  • Chocolate mousse cake, dulce de leche, Italian rum cake, pecan pie, and Key lime pie
  • Sweet shots, mini cupcakes, petits fours, and Christmas cookies
  • Warm cinnamon maple pecan bread pudding and bourbon sauce
  • No-sugar-added and gluten-friendly selections
  • Soft-serve ice cream with toppings
  • Made-to-order eggnog crème brulée

For reservations, call (407) 996-3969 or click here to visit the Rosen Center official information page for the Christmas Day buffet.