Harry's Poolside Sip & Savor Menu Featuring Pernod Ricard Cocktails
Saturday, August 17, 2024
The summertime edition of Harry's Sip & Savor will feature a five course meal (prepared by chef Tello Luna) with five cocktails prepared by a mixologist from Pernod Ricard. The special dining event will take place on one night only — Saturday, August 17th, 2024 and starts promptly at 6:30pm.
Advanced reservations and payment are required for this one (i.e. you can't just walk up to Harry's on the night of the event), and seating is limited — so if you're interested, now's the time to make a reservation. Self-Parking is included free, but valet parking will be an additional $15.
The Pernod Ricard Sip & Savor is $70 per person — plus tax and a service charge brings that to $91.25 per person.
Click here to visit the official page for this event on the Rosen Center website, which contains a link to their reservation system (it's OpenTable.com).
Harry's Sip & Savor Menu — Featuring Pernod Ricard
Saturday — August 17th, 2024 — 6:30pm
Course One
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Food : Porchetta
Charred Corn, Barley Risotto, Bearnaise Sauce -
Beverage Pairing : French 75
Malfy con Arancia Gin, Lemon, Simple, Bubbles
Course Two
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Food : Seared Duck Breast
Squash Puree, Braised Red Cabbage, Blueberry Sauce -
Beverage Pairing : Penicillin
Glenlivet Scotch, Honey-Ginger Syrup, Orange Peel Infusion
Intermezzo
Course Three
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Food : Braised Beef Cheeks
Mashed Potato, Carrots, Red Wine Reduction -
Beverage Pairing : New York Sour
Jefferson’s Bourbon, Lemon, Cabernet, Fee Foam
Course Four
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Food : Grilled Swordfish
Fried Polenta, Lemon-Basil Cream -
Beverage Pairing : Tom Collins
Absolut Vodka, Lemon-Infused Club Soda
Course Five
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Food : Pistachio Flancocho
Pistachio Flan, Vanilla Cake, Pistachio Ice Cream -
Beverage Pairing : Butterscotch Martini
Malibu, Schnapps, Cinnamon
If you like the looks of the menu and want to go — seating is limited and these do tend to sell out in advance …
here's the link to the purchase tickets directly from the official Rosen Center site page (via OpenTable) click here.