Epcot Food and Wine

Special Food & Wine Events IN Epcot for 2017

Posted on July 15th, 2017
  |  Mealtrip
Special Food & Wine Events IN Epcot for 2017 Most of the special dining events that take place in Epcot get booked solid very quickly, so if you would like to experience any of the event listed on this page... you should start planning as soon as possible. For Reservations, Call 407-939-3378


French Family Meal Traditions
From hors d’oeuvres to entrées, experience authentic French fare just like Maman used to make.

There’s no place like home—whether it’s Avignon, Lyon or Vendôme! As the chefs at Monsieur Paul share their treasured family recipes, Guests will experience a culinary adventure that’s deliciously nostalgic. Each dish is created with traditional Le Creuset cast iron pots for a rustic, family-style meal. Masterfully paired with the perfect wines, these magnifique meals promise to take you on a tasty trip through some of the country’s most famous places.

As a bonus, attendees will receive The Best of Paul Bocuse, a step-by-step recipe book filled with gorgeous food photography—now Guests can start their own family traditions and celebrate the art of bien manger!
Where : Monsieur Paul at the France Pavilion
When : Select Fridays and Sundays from 12:00 PM to 3:30 PM
Price : $95 per Guest—plus tax, gratuity included
September : 29
October : 1, 6, 8, 13, 15, 20, 22, 27 and 29
November : 3 and 5


The "Hibachi" Experience: "Study of World Beef"
Eat, drink and be amazed while these culinary masters show off some seriously delicious skills.

Watch the spirit of Japanese cuisine come to life! Guests are in for an unforgettable dining experience as the restaurant’s “performing” chefs add a modern twist to traditional cooking techniques. This amazing 6-course culinary adventure features foods from the Miyazaki Prefecture, a scenic ocean-side area located in southern Japan that’s renowned for its Wagyu beef, fresh seafood and free-range chicken.

Prepared communal-style at your table, each dish is served with sake that complements the exotic flavors. Surrounded by authentic Japanese décor, you’ll feel as if you’re in the Land of the Rising Sun—tanoshimimasu!
Where : Nihonbashi Dining Room in Teppan Edo at the Japan Pavilion
When : Select Mondays from 4:00 PM to 6:00 PM
Price : $180 per Guest—plus tax, gratuity included
September : 18 and 25
October : 2, 9, 16, 23 and 30
November : 6 and 13


Italian Food & Wine Pairing Luncheon
A Wine Enthusiast’s Dream! Gather in a rustic wine cellar as Italy’s finest food and drink are paired in perfect harmony.

Amid the Tuscan-style stone walls, luncheon Guests are in for the ultimate dining experience. Savor a spectacular 5-course meal featuring white truffles and other epicurean delights—all served with select wines chosen for their distinct yet complementary flavors.

Capturing the true essence of the country’s rich culture, your chef promises to prepare an authentic Italian meal that’s pure perfezione.
Where : Tutto Gusto Wine Cellar at the Italy Pavilion
When : Select Mondays and Wednesdays from 12:00 PM to 2:30 PM
Price : $99 per Guest—plus tax, gratuity included
September : 6, 11, 13, 18, 20, 25 and 27
October : 2, 4, 9, 11, 16, 18, 23, 25 and 30
November : 1, 6 and 8


Italian Food, Wine -vs- Beer Pairing
Discover authentic Italian dishes with an original twist—expertly prepared and served with regional beverages.

Guests will eat, stay and love an amazing menu filled with robust flavors adored the world over. Sit down to a 5-course gourmet meal paired with the chef’s own impeccable selection of Italian wines and craft beer—all chosen to complement his/her original recipes.

One taste is all it takes to see why Italian cuisine warms the heart and satisfies the palate. Mangiare!

Where : Via Napoli Ristorante e Pizzeria at the Italy Pavilion
When : Select Tuesdays and Thursdays from 1:30 PM to 4:00 PM
Price : $88 per Guest—plus tax, gratuity included
September : 26 and 28
October : 3, 5, 10, 12, 17, 19, 24, 26 and 31
November : 2, 7 and 9


Japanese Craft Beer Tasting: "Izakaya"
Sample Japan’s premier craft beer along with the nation’s world-class cuisine at this year’s Epcot International Food & Wine Festival! Discover how the Land of the Rising Sun masters micro-brewing to complement the flavors of 6 traditional dishes.

At this unique pub-style—a.k.a. Izakaya—tasting, Guests like you can learn the difference between beer varieties, as well as growing trends among Japan’s top breweries.

Delight in a flight of authentic craft beer—with flavors ranging from crisp and light to dark, malty and sweet—as paired with regional fare in an idyllic, outdoor setting. Each delicious sip will be better than the last!
Where : The Katsura Grill garden deck at the Japan Pavilion
When : Select Wednesdays from 1:15 PM to 2:15 PM
Price : $80 per Guest—plus tax, gratuity included
September : 20 and 27
October : 4, 11, 18 and 25
November : 1 and 8


Mediterranean Food & Wine Pairing
Indulge in a menu inspired by the spices of western Asia, Africa and Europe at this year’s Epcot International Food & Wine Festival!  Discover the magic of Mediterranean as our gourmet chefs bring a 4-course, tasting-size meal to life.

After a sparkling wine reception prior to the event, Guests are treated to expertly prepared gourmet cuisine that showcases the unique flavors of Morocco, the Mediterranean and beyond. Paired with the perfect wine, each delicious meat and seafood dish embodies the cultural diversity and spirit of this region—you’ll feel like you’ve been swept away to the shores of an amazing epicurean adventure!
Where : Spice Road Table at the Morocco Pavilion
When : Select Mondays and Wednesdays from 1:00 PM to 3:00 PM
Price : $65 per Guest—plus tax, gratuity included
September : 4, 6, 11, 13, 18, 20, 25 and 27
October : 2, 4, 9, 11, 16, 18, 23, 25 and 30
November : 1, 6, 8 and 13


Mexican Tequila Lunch
Celebrate a flavor fiesta showcasing Mexico’s most popular spirit during this year’s Epcot International Food & Wine Festival! Savor south-of-the-border cuisine paired with the fiery taste of tequila!

As you indulge in the authentic aromas and gourmet ingredients of a 4-course Mexican meal, you’re invited to celebrate your senses as you sample from a diverse range of tequila selections—each carefully chosen to complement the spices found in these unique, regionally themed dishes.

It’s an unforgettable epicurean adventure—one that explains the history of tequila and the subtle nuances found this series. Get ready to eat, drink… and merrily sing “Olé!”
Where : La Hacienda de San Angel, located at the Mexico Pavilion
When : Select Wednesdays, Thursdays and Fridays from 12:00 PM to 1:30 PM
Price : $85 per Guest—plus tax, gratuity included
August : 31
September : 1, 7, 8, 14, 15, 21, 22, 28 and 29
October : 5, 6, 11, 12, 13, 18, 19, 20, 25, 26 and 27
November : 1, 2, 3, 8, 9 and 10


Moroccan Food & Wine Pairing
Savor exotic flavors hailing from one of northern Africa’s most vibrant cultures at this year’s Epcot International Food & Wine Festival! Dine on authentic Moroccan cuisine enhanced by aromatic herbs and spices as colorful as the country itself.

Eat, stay, love! During 3 mouthwatering, tasting-sized courses, indulge in gourmet fare from a faraway world—one legendary for its adventure, mystery and unparalleled passion. Each delicious dish is perfectly paired with a selection of unique wines not readily found in the United States.

Set amidst Moorish decor, Guests will be transported to the glittering shores of Morocco with just one bite—be sure to stick around at the conclusion of the pairing for a complimentary tea ceremony too!
Where : Restaurant Marrakesh at the Morocco Pavilion
When : Select Tuesdays from 3:30 PM to 5:30 PM
Price : $62 per Guest—plus tax, gratuity included
October : 3, 10, 17, 24 and 31


Parisian Breakfast
Say “oui” to a French breakfast filled with the tastiest treats this side of the Seine at this year’s Epcot International Food & Wine Festival! Start the day with fabulous fresh-baked goodness—from baguettes and croissants to patisserie-perfect pain au chocolat.

Wake up and smell the petit déjeuner! Guests are invited to sip cappuccino, hot chocolate or amazing French sparkling mimosas, all while indulging in an authentic Parisian breakfast buffet that’s deliciously decadent.

Be sure to slather a bit of confiture on your baguette for a traditional tartine. With buttery croissants, pastries and more, your first meal of the day will never be the same.
Where : Chefs de France at the France Pavilion
When : Select Saturdays from 9:00 AM to 10:30 AM
Price : $40 per Guest—plus tax, gratuity included
September : 2, 23 and 30
October : 7, 14, 21 and 28
November : 4


The Parisian Afternoon, Sandwiches, Macarons and Bubbles!
Escape for a mouthwatering après midi meal inspired by the City of Love at this year’s Epcot International Food & Wine Festival! C’est merveilleux—indulge in heavenly morsels from Monsieur Paul, the culinary jewel of the France Pavilion.

Love is in the fare! From finger sandwiches and savory mignardises to melt-in-your-mouth macarons and an assortment of delicate petit fours, both foodies and Francophiles alike will feel as if they’ve been whisked away to a dreamy bistro along la Rive Gauche.

Take a respite from your Epcot adventures to relax, sip unlimited mimosas and nibble our magnifique medley of treats—it’s a Parisian-style afternoon that’s ooo-la-la-luscious!
Where : Monsieur Paul at the France Pavilion
When : Select Saturdays from 1:30 PM to 3:30 PM
Price : $55 per Guest—plus tax, gratuity included
September : 23 and 30
October : 7, 14, 21 and 28
November : 4


Tokyo Pairing: “Rice Country”
Savor majestic Japanese cuisine with beverages that complement each plate at this year’s Epcot International Food & Wine Festival! Edible Works of Art

Sample exquisitely prepared meals that showcase the Land of the Rising Sun’s creative presentation.

Itadakimasu! Amid a modern setting, Guests will dine on 3 traditional courses perfectly paired with sake and other thirst-quenching libations. The authentic menu exemplifies a seamless fusion of harmony, culture and culinary art—including Wagyu beef, sea urchin, lobster tail, King Crab legs tempura with salt Koji cheese, and sushi made with naturally fermented ingredients and sauces.

From the first bite to the very last sip, don’t miss this amazing medley of flavors—each delicious dish is sure to please the most sophisticated palate!
Where : Tokyo Dining at the Japan Pavilion
When : Select Thursdays from 4:00 PM to 6:00 PM
Price : $160 per Guest—plus tax, gratuity included
September : 14, 21 and 28
October : 5, 12, 19 and 26
November : 2 and 9


Party for the Senses
Celebrate the 35th Anniversary of Epcot with a night of food, friends and fun at this year’s Epcot International Food & Wine Festival!

Culinary giants, master sommeliers and memorable music—all are shaken, not stirred, into this magical evening. Join acclaimed chefs, personalities and entertainers for elegant-swellegant festivities in this delectable evening of food, fun and friends.

Delight in dazzling delicacies as you’re surrounded by the sounds of memorable music. The event even includes reserved seating for 5:30 PM and 6:45 PM performances of the Eat to the Beat concert series as an added bonus!

From an impressive list of talent to concerts under the stars, the best of the culinary and show biz worlds come together to create a sensational smorgasbord of food and fun. It’s the perfect way to celebrate the 35th anniversary of Epcot.

Three Different Seating Options
Get the party started with the seating option that suits your style—each one a unique experience all its own!

Category #1: Wine View Lounge
Paint the town like a true VIP with a private reserved table, artisanal cheeses, specialty cocktail toast—in addition to all that makes this event the most palatable party of the year!
  • $329 per Guest—plus tax, gratuity included
  • Limited availability
  • 7:15 PM check-in at Main Entrance Guest Relations or the podium located at the World ShowPlace Events Pavilion
  • Transportation will be provided to and from the Main Entrance at the start and end of the event

Category #2: Reserved Seating
Indulge in top-notch treatment, with private table seating on the main floor—your inner connoisseur won’t want to miss it!
  • $199 per Guest—plus tax, gratuity included
  • Limited availability
  • 7:30 PM check-in at the podium located at the World ShowPlace Events Pavilion
  • Category #3: Guaranteed Seating
  • Savor mouthwatering samples from dozens of amazing tasting stations as you’re wined, dined and entertained across the main floor!

$179 per Guest—plus tax, gratuity included
  • Limited availability
  • Guaranteed seating may have obstructed or distant view
  • Please note that you will be seated with other Guests
  • 7:30 PM check-in at the World ShowPlace Events Pavilion
Where : World ShowPlace Events Pavilion
When : Select Saturdays from 7:30pm - 10:00pm
Price : From $179, $199 or $329 per Guest—plus tax, gratuity included
September : 23 (Disney Springs Theme)
October : 7, 14
October : 21 (Disney Parks Theme)
November : 11

Please note that Epcot admission is not included with the event ticket. Alcohol will only be served to Guests 21 and older. Events and entertainment are subject to change or cancellation without notice.