The Parisian Afternoon is a special dining event that only takes place a few times a year during Epcot's International Food and Wine Festival. The light lunch is held in the exclusive Monsieur Paul dining room which is located above the Chefs de France restaurant in the park's France Pavilion. The two hour plated lunch features fresh baked savory breads, finger sandwiches, various macarons and petit fours. The beverage of choice at The Parisian Afternoon dining event is the unlimited mimosa (sparkling wine and orange juice), which is mixed table-side.