Only available during the Epcot International Food & Wine Festival, the Shake and Indulge Like the French event is held in Monsieur Paul (second story above Chefs de France). Running most Saturdays during the festival Saturdays, the event begins at 2:30pm and ends around 4:00pm and costs $55 per guest.

The hands-on "learn how to make a cocktail" event features Grand Marnier Cognac and Valrhona chocolate dessert pairings.

You can read our detailed review of the
2014 event by clicking here.