Menu Items & Booth Names for the 2019 Seven Seas Food Festival (Text List)

Here is a text-based line-up for most of the food booths, and the food items that will be available for the 2019 SeaWorld Orlando Seven Seas Food Festival. This list is for the "Global Marketplaces" that are at the heart of the annual festival. The festival takes place on weekends only between February 9th, 2019 and May 5th, 2019.

There are "Event Guide" booklets available to help guests find the various food and beverage kiosks which are located throughout the park. That booklet also highlight the Gluten-free, "Veg-friendly" items at the festival. Pricing for all items won't be available until the first day of the festival. This list will be updated with pricing information at that time.

All-American Market

FOOD

• Bacon Hot Dog Slider — Topped with Creamy Coleslaw, Onions, and Spicy Mustard
• Buffalo Meatloaf Slider — Topped with Arugula, Smoked Bacon, and Pimento Cheese
• Bacon and Blue Mac-n-Cheese — Topped with Blue Cheese Crumbles and Bacon
• Cinnamon Donut Bread Pudding — Topped with Caramel Sauce

BEVERAGES

• Dukes Cold Nose
• Killer Whale
• Jack Daniel's Cowboy Punch — Jack Daniel's Tennessee Honey Whiskey, Sweet Tea, Orange Juice, and Cranberry Juice

Asian Market

FOOD

• Peking Duck Lo Mein — Noodles with Crispy Duck, Oriental Vegetables and Teriyaki Sauce
• Char Siu Bao — Steamed Pork Buns with Gingered Grilled Pineapple & Hoisin Sauce
• Skewered Pork Wrapped in Bacon — with Hoisin Sauce
• Bingsu Salted Vanilla Ice Cream — Topped with Caramel Popcorn
  Gluten Free & Veg-friendly

BEVERAGES

• Sapporo Rice Lager
• Sake — Ty Ku Sake Junmai Silver & Momokawa Sake Pearl Nigori
• Frozen Lagoon Punch — Lychee Liqueur, Blue Curacao, and Club Soda
• Sparkling Pear (Non-Alcoholic) — Pear Nectar, Ginger Ale, Simple Syrup, and Lemon

Brazilian Market

FOOD

• Brazilian Picanha Steak — Served with Oven Roasted Potatoes and Tomato Chimichurri
• Bacon Wrapped Sweet Plantain — with Guava Horseradish Sauce
  Gluten Free
  
• Acaraje — Brazilian Black-Eyed Pea and Shrimp Fritters
• Pão de Queijo — Brazilian Cheese Bread
  Gluten Free & Veg-friendly
  
• Mousse De Maracuja — Passion Fruit Mousse with Fresh Passion Fruit Coulis
  Veg-friendly
  

BEVERAGES

• Torres Ibericos Crianza
• Torres Verdeo Rueda
• Frozen Caipirinha — Cachaca (Brazilian Rum), Lime Juice, and Simple Syrup

Coca-Cola Market

FOOD

• Turkey Pretzel Slider — Turkey Breast, Aged White Cheddar, and Cranberry Chutney infused with Coca-Cola on a Pretzel Roll
• Pastrami Pretzel Slider — Pastrami, Aged White Cheddar, and Barbecue Sauce infused with Coke Zero Sugar on a Pretzel Roll

Cuban Market

FOOD

• Traditional Cuban Slider — Served with Plantain Chips and Mojo
• Cinnamon Slow Roasted Pork Belly  — with Sweet Plantain Mash and a Red Wine Reduction
  Gluten Free
  
• Coconut Flan

BEVERAGES

• Pacifico
• Rum Runner — Coconut Rum, Spiced Rum, Blackberry Brandy, Banana Liquor, Orange and Pineapple Juices
• Caribbean Sunset (Non-Alcoholic) — House Made with Lemonade, Orange Juice, Grenadine, and Sprite

Dominican Republic Market

FOOD

• Chicken Pinchos — Served with Tostones
• Fried Cheese — with Guava Sauce
• Coconut Cookie Drops — Homemade Coconut Cookies

BEVERAGES

• Dona Paula Sauvignon Blanc "Los Cardos"
• "Right Wave" Pinot Noir
• Toro Loco Superior Red

Florida Market

FOOD

• Shrimp Cake — with Jicama Slaw and Key Lime Mustard
• Wild Boar Smoked Cheddar Sausage — Red Onion Balsamic Chutney and Minorcan Mustard on a Crusty Roll
• Shrimp Mac & Cheese — Sustainable Local Shrimp, Bacon Bits, and Green Onion
• Key Lime Pie Fritters — Topped with Mango Whipped Cream

BEVERAGES

• Freedom Tower
• La Finca Miami
• Lakeridge Winery Cabernet Sauvignon
• Lakeridge Winery Southern White
• Lakeridge Winery Southern Red
• Frozen Key Lime Martini — Vanilla Vodka, Melon Liquor, Pineapple, Lime Juices, and Heavy Cream

German Market

FOOD

• Wiener Schnitzel Slider — Breaded Pork Cutlet Topped with Beer Sauerkraut and German Mustard
• Pretzel Wrapped Bratwurst — Served with Beer Cheese Fondue
• Knockwurst — Served with Red Cabbage and German Potato Salad
• Chocolate Dipped Footlong Pretzel
  Veg-friendly
  

BEVERAGES

• Paulaner Hefe-Weizen
• Henkell Rose
• S.A. Prum Essence Riesling
• Frozen German Chocolate Cake — Chocolate and Caramel Vodka, Coconut Rum, Coconut, and Chocolate Almond Milk

Gulf Coast Market

FOOD

• Jambalaya — Andouille Sausage and Chicken
• Shrimp Po Boy — Smaller Version of a New Orleans Traditional Sandwich
• New Orleans Crawfish Boil — Cajun Seasoned with Corn on the Cob and Potatoes
• Cajun Lobster Cheesecake — Drizzled with Lingonberry Sauce

BEVERAGES

• Mayport Red
• Clearwater Honey Cream
• Handcraft Petit Syrah
• Three Pears Pinot Grigio
• Pomelo Rose
• Hurricane — Rum, Passion Fruit, Orange and Lime Juices

Italian Market

FOOD

• Melanzane Alla Milanese — Grilled Eggplant Topped with Prosciutto and Fresh Buffalo Mozzarella
• Lasagna — Topped with Romano Cheese Sauce and Marinara Sauce
• Caprese Salad — Drizzled with Balsamic Reduction and Olive Oil
• Cannolis — Filled with Italian Cream and Mascarpone Cheese, dipped in Pistachios

BEVERAGES

• Moretti Lager
• Caposaldo Pinot Grigio
• Ruffino Chianti
• Italian Sunset — Amaretto Liqueur, Orange Juice, Club Soda, and Grenadine

Jamaican Market

FOOD

• Jamaican Beef Patty — Flaky Crust Stuffed with Savory Beef (Spicy or Mild)
• Curry Goat Stew — Served over Caribbean Coconut Rice
• Conch Salad — with Fried Green Plantain

BEVERAGES

• Red Stripe
• Noble Vine 181 Merlot
• Silvan Ridge Early Muscat

Mediterranean Market

FOOD

• Sea Scallops Provençal — Served with Wild Mushroom Risotto
  Gluten Free
  
• Grilled Lamb Chop — Marinated with Rosemary Mint and Served with Roasted Potatoes and Greek Tzatziki Sauce
  Gluten Free
  
• Mediterranean Couscous Salad — Tossed with Feta, Spinach, Olives, Sweet Red Onions, and Peppers in a White Balsamic Vinaigrette
  Veg-friendly
  
• Dark Chocolate Guinness Mousse Parfait — Topped with Baileys Infused Whipped Cream
  Veg-friendly
  

BEVERAGES

• Peroni Original Lager
• Gancia Prosecco
• Arinzano Hacienda Chardonnay
• Ouzo Lemonade — Ouzo, Lemon, Honey, and Mint

Mexican Market

FOOD

• Tinga de Res Taco — Slow Cooked Shredded Beef in a Tomato Chipotle Sauce
• Esquites — Mexican Street Corn Salad Topped with Mayo, Cheese, Chili Powder, and Fresh Lime
• Chile Relleno — Green Chile Stuffed with Mexican Cheese and Topped with Ranchero Sauce
• Paletas Frescas — Authentic Frozen Fruit Pops

BEVERAGES

• Corona Light Draft
• Dos Equis Lager
• Colores Del Sol Torrontes RSV
• 9 Lives Malbec RSV
• Frozen Watermelon Lime Margarita
• Michelada — Michelada Juice, Beer, and Lime

North Atlantic Market

FOOD

• New England Lobster Roll — Served on a Buttered Roll
• Bacon & Cheddar Hushpuppies — Cornmeal Fritters Served with Honey Butter
• Poutine — French Fries Topped with Hot Gravy and Melted Cheese Curds
• Banana Foster Cheesecake Cones — Banana & Caramel Cheesecake Served in a Waffle Cone Topped with Whipped Cream & Caramelized Bananas
  Veg-friendly
  

BEVERAGES

• Copper Tail Free Dive
• Line of Sight Lager
• White Marlin Witber
• Riptide — Spiced Rum, Amaretto, Blue Curacao, Lime, and Apple Juice

Pacific Coast Market

FOOD

• Salmon Burger Slider — Topped with Lemon Dill Cream and Arugula on a Mini Brioche Bun
• Baja Fish Taco — with Cilantro Coleslaw, Fresh Pico de Gallo, and Avocado Cream
• Teriyaki Beef and Avocado Salad — Half of an Avocado Topped with Teriyaki Beef and Cheese
• Tres Leche Parfait

BEVERAGES

• McKenzies Original Cider
• 3 Daughters Beach Blonde
• North by Northwest Riesling
• North by Northwest Red Blend
• Drumheller Chardonnay
• West Coast Festival Sangria — White Wine, Elderflower Liquor, Pineapple, and Lemon

Polynesian Market

FOOD

• Lumpias — Spring Roll filled with Pork and Served with Thai Pineapple Sauce
• Spam Musubi — Sliced Grilled Spam on Top of a Block of Rice, Wrapped with Nori
• Oahu Poke Bowl — Hawaiian Style Smoked Salmon and Seared Tuna over Seaweed Salad and Steamed Rice, Topped with Sweet Thai Chili Sauce
• Hawaiian Pineapple Dream Cake — Pineapple Cake Topped with Cream Cheese, Whipped Cream and Pineapple
  Veg-friendly
  

BEVERAGES

• Kona Big Wave Golden Ale
• Kona Fire Rock Pale Ale
• Frozen Pina Colada — Pineapple, Coconut, and Rum

Puerto Rican Market

FOOD

• Mofongo
• Bacalaitos — Thin, Crispy Salted Codfish Pancake

Sweets Market

FOOD

• Donut Ice Cream Sandwich — Cinnamon Dusted Donut Stuffed with Vanilla Ice Cream and Rolled in your Favorite Topping
• Loaded Mini Donut Bites — Chocolate, Caramel, Whipped Cream, Nuts, and a Cherry
• A Baker's Dozen : Warm Cinnamon and Sugar Mini Donuts

Vegan Market

FOOD

• Impossible Meat Slider — Caramelized Balsanic Onions, Jalapeno Ketchup, and Fresh Arugula on a Mini Pretzel Bun
  Veg-friendly
  
• Avocado Corn Tostadas — Crispy Corn Tostada Topped with Homemade Guacamole, Pico de Gallo, and Vegan Cream
  Veg-friendly
  
• Homemade Nutty Butter Protein Bar — Vegan Brown Rice, Peanut Butter, Caramel, and Nuts drizzled with Chocolate
  Veg-friendly
  

BEVERAGES

• Magners Pear Cider
• Accomplice Black Cherry
• Keel and Curley Mango Cider
• Finca El Portillo Malbec
• Portillo Sauvignon Blanc
• Portillo Malbec Rose
• Hibiscus Flower Red Sangria — Red Wine, Fruit, and Hibiscus