The menu and design of the Spice Mill has been updated and is now called the "Lakeside Grill". The Spice Mill was closed at some point in 2020.

The Spice Mill features a large, indoor, air conditioned dining area with great waterfront views along with some outdoor, covered patio seating areas as well. The Spice Mill uses a signature seasoning on many of it’s menu items, including a house made Low Fat Vegetable Chili, the Spice Mill Club, and a cold Chicken Flatbread platter. Assorted sides and desserts are available along with premium and domestic beers and wines by the glass or bottle.