2024 Valentine's Day Menus at the Rosen Center

If you're searching for some Valentine's Day dining options in Orlando, the Rosen Centre on International Drive has a couple of different options that might just be what you're looking for.

The following special menus will only be available on Wednesday, February 14, 2024… and it's probably a good idea to call (407) 996-2385 and make reservations (it's a popular day for dining out).

Valentine's Day at Everglades Restaurant

• The Everglades’ Valentine’s Day Menu features an intoxicating concoction of elegant flavors sure to impress you and your love.
• Prix Fixe Three-course Dinner: $85.00** per person
• Children’s menu and an la carte menu are also available.
• Click Here to Make Reservations Online
• ** Does not include tax and a service charge. Offer valid February 14, 2024. Based on availability. Not valid with groups or any other discount.

Appetizer

(guest choice of one appetizer…)

• Duck Confit Salad
  Arugula, dried cranberries, walnuts, balsamic dressing
• Pan Seared Scallops
  Celery root puree, apple marsala gastrique

Entrée

(guest choice of one entrée…)

• Short Ribs
  Sous vide boneless beef short ribs, truffle mashed potatoes, white and green asparagus, wild mushroom sauce
• Rainbow Trout
  Haricot verts with almonds, jasmine rice, crawfish cream sauce
• Braised Veal Shank
  Braised in Guinness Stout sauce, artichoke risotto

Dessert

• Chocolate Bliss
  Layers of dark chocolate mousse, chocolate blackout cake, cherry brandy glaze, chocolate cherry meringue kisses

Valentine's Day at Harry's Poolside Bar & Grill

• The Harry’s Poolside Bar & Grill Valentine’s Day Menu features an exciting combination of Caribbean flavors which will ignite your senses.
• Prix Fixe Three-course Dinner and a Dessert Buffet: $65.00** per person
• Click Here to Make Reservations Online
• ** Does not include tax and a service charge. Offer valid February 14, 2024. Based on availability. Not valid with groups or any other discount.

First Course

(guest choice of one first course item…)

• Lentil Soup
  Hearty blend of celery, carrots, herbs, and lentils
• Harry’s Salad
  Baby greens, fresh berries, balsamic vinaigrette
• St. Kitts Fish Dip
  Smoked freshwater rainbow trout, cream cheese, sour cream, fresh horseradish, house spices, tri-color tortilla chips

Second Course

(guest choice of one second course item…)

• Lobster Ravioli
  Roasted tomato cream sauce served atop lobster filled ravioli
• Spiced Rubbed Salmon
  Lobster mashed potatoes, cucumber relish, mango chutney
• NY Strip
  10 oz. NY strip, asparagus, boniato purée, oyster mushrooms, Barolo wine sauce

Third Course Harry’s Dessert & Champagne

• Mini Sweet Treats
  A romantic indulgence of mini sweet treats to include Champagne, brownies, macarons, cupcakes, chocolate fondue with strawberries, marshmallows, pretzel sticks and sliced golden pineapple.