Dinner time in the elaborately themed Be Our Guest Restaurant takes on a formal tone as a full-service sit-down meal (dress code not enforced). The main dinning room features floor to ceiling windows overlooking a snow-laced French valley mural, while the more Gothic and darker West Wing beckons a watchful eye as the beast’s painting and enchanted rose change as you dine.
The menu (and prices) are currently the same for lunch and dinner, and are served using a prix fixe concept (choose one appetizer, one entree and one dessert for a fixed price).
There are a wide selection of food items that should appeal to everyone. The appetizers are mostly soups and salads, the entrees are… pork something, steak something, chicken something, vegetarian something, and seafood something. The desserts are… small.
I believe a non-alcholaic beverage is included with the prix fixe price… but a selection of beer, wines and signature cocktails are available for an additional fee.
(*) Price ranges listed are the average cost for one main entree and one soft beverage item, unless otherwise stated. There are many combinations of appetizers, deserts and drinks that will add to your final total. Many parks also use seasonal pricing systems which result in food and beverage costs increasing at peak times. Please check with the location that you are interested in for specific pricing information.