Harry's Poolside Sip & Savor Menu Featuring Bacardi & Heaven Hill Distillery

The end-of-winter Harry's Sip & Savor will feature a five course meal (prepared by chef Tello Luna) paired with six cocktails created with spirits from the Bacardi and Heaven Hill Distillery. The special dining event will take place on one night only — Saturday, March 22nd, 2025 and it starts promptly at 6:30pm.

Now — there's some discrepancy between what I'm reporting on here and what's on the actual Rosen site. They're calling this a 6+6 (i.e. six courses and six drinks). Technically speaking — there's a reception cocktail, five courses paired with five additional cocktails, and an intermezzo of sorbet between course two and three. I guess they're calling the intermezzo a "course" — I don't consider the intermezzo a course, so it's being reported here as five courses.

Advanced reservations and payment are required for this one (i.e. you can't just walk up to Harry's on the night of the event), and seating is limited — so if you're interested, now's the time to make a reservation. Self-Parking is included free, but valet parking will be an additional $15.

• What : Harry's Sip & Savor + Bacardi & Heaven Hill Distillery
• Cost : $75 per person — plus tax and a service charge
• Date : Saturday, March 22nd, 2025
• Time : 6:30pm
• Where : Rosen Centre Hotel // International Drive

CLICK HERE to visit the official page for this event on the Rosen Center website (find the "make reservation" button near the top of the page).

Harry's Sip & Savor + Bacardi & Heaven Hill Distillery Menu
Saturday, March 22nd, 2025 at 6:30 pM

Welcome / Reception Cocktail

• Hugo Spritz
  St. Germain, Lime, Mint

Course One

• Cannoli
  Mortadella Mousse, Pistachio Crust, Salmon Roe, Black Garlic Vinaigrette
• Apricot Sour
  Tequila Ocho, Apricot-Vanilla Simple, Citrus, Fee Foam

Course Two

• Lamb Chops
  Sun-dried Tomato Polenta, Pistachio Mint Pesto
• Monte Cassino
  Angels Envy Rye, Benedictine, Yellow Chartreuse, Lemon

Intermezzo

• Guanabana Sorbet
  Mango Lime Coulis

Course Three

• Plantain Crusted Halibut
  Tropical Fruit Salad, Coconut Rice, Passionfruit Sauce
• Hemingway Daiquiri
  Bacardi Ocho Sevillian Orange, Maraschino, Lime, Grapefruit

Course Four

• Stuffed Pork Loin
  Brie & Apple Stuffing, Plum Reduction
• Smoked Honey & Sage Smash
  Widow Jane 10 Year, Hot Honey & Blackberry Simple, Sage, Lemon

Course Five

• Lemon Panna Cotta
  Lavender Coconut Foam
• Honey Pear Spritz
  Grey Goose La Poire, Amaretto, Honey Simple, Lemon, Bitters

If you like the looks of the menu and want to go — seating is limited and these do tend to sell out in advance ... click here to purchase tickets directly from the official Rosen Center site page (find the orange "make reservation" button near the top of the page).