The Parisian Afternoon is a special dining event that only takes place a few times a year during Epcot's International Food and Wine Festival. The light lunch is held in the exclusive Monsieur Paul dining room which is located above the Chefs de France restaurant in the park's France Pavilion. The two hour plated lunch features fresh baked savory breads, finger sandwiches, various macarons and petit fours. The beverage of choice at The Parisian Afternoon dining event is the unlimited mimosa (sparkling wine and orange juice), which is mixed table-side.
(*) Price ranges listed are the average cost for one main entree and one soft beverage item, unless otherwise stated. There are many combinations of appetizers, deserts and drinks that will add to your final total. Many parks also use seasonal pricing systems which result in food and beverage costs increasing at peak times. Please check with the location that you are interested in for specific pricing information.